Allaily Allaily
Jurusan Peternakan, Fakultas Pertanian, Universitas Syiah Kuala

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KUALITAS SILASE RANSUM KOMPLIT BERBAHAN BAKU PAKAN LOKAL Allaily, Allaily; Ramli, Nahrowi; Ridwan, R.
Jurnal Agripet Vol 11, No 2 (2011): Volume 11, No. 2, Oktober 2011
Publisher : Agricultural Faculty

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17969/agripet.v11i2.372

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The quality of complete ration silage use traditional local feed materialsABSTRACT. The research was conducted to assess the complete ration silage products use traditional local feed materials of high water levels are currently still problematic in storage. The technology used is in a state of anaerobic fermentation technology. This study uses a random group, with 4 levels of water treatment (30, 40, 50, and 60%) and 4 groups of storage time (1, 2, 3, and 4 weeks) at room temperature, each unit of treatment was repeated 3 times. Silage made in a glass bottle filled with 200-300 g of feed a complete and total BAL plus Lactobacillus plantarum 105 cfu per gram of silage. Physically and chemically, products made from raw silage rations complete local feed has characteristics that are not much different from the silage forage. Water content and storage time is very significant (P 0.01) lower pH and increased total acids.
PENGARUH BERBAGAI BAHAN LITTER TERHADAP KONSENTRASI AMMONIA UDARA AMBIENT KANDANG DAN PERFORMAN AYAM BROILER Ibrahim, Sulaiman; Allaily, Allaily
Jurnal Agripet Vol 12, No 1 (2012): Volume 12, No. 1, April 2012
Publisher : Agricultural Faculty

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17969/agripet.v12i1.288

Abstract

The effect of different litter materials on ammonia concentration of the air ambient stall and broiler performanceABSTRACT. The study was conducted to observe the effect of ammonia concentration of broiler chicken coop air to the treatment various types of litter. High ammonia concentrations would interfere with performance of broiler chickens and become a problem for the environment. A good litter quality is expected to address the problem of ammonia that occur in the broiler chicken coop. This study uses a completely randomized, with 5 litter treatments. T0 without treatment repose only black plastic as litter, litter composition T1 100% bran, 50% T2 litter composition husks and Charcoal Shell 50%, T3 50% 50% husk litter composition and zeolite 50%, T4 25% husks litter composition, 25% charcoal, 25% zeolite and 25% of the land. Each treatment was repeated 3 times, each test consisted of eight chickens. Parameters observed in the form of ammonia concentration of air cages at week four, weekly feed intake, weight gain per week, the final weight, feed conversion, and mortality. The results indicate different types of litter treatment was very real influence of ammonia concentration of air enclosure. T4 treatment with a 1:1 blend of each component of the litter that is used successfully absorb such a large aerial ammonia, which indicates the ammonia content of the air is the smallest compared with other treatment 4. While the treatment without litter showed a very large aerial ammonia compared with the treatment. Feed consumption results also showed that the treatment that produces a small value causes ammonia to be markedly higher consumption. Values for weight gain, final weight, feed conversion, and mortality are not significantly affected by various types of litter treatment.
DAYA SERAP AIR DAN KUALITAS WADAH SEMAI RAMAH LINGKUNGAN BERBAHAN LIMBAH KERTAS KORAN DAN BAHAN ORGANIK Akhir, Jumadil; Allaily, Allaily; Syamsuwida, Dida; R, Sri Wilarso Budi
Rona Teknik Pertanian Vol 11, No 1 (2018): Volume 11, No. 1, April 2018
Publisher : Program Studi Teknik Pertanian, Fakultas Pertanian, Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17969/rtp.v11i1.10548

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Abstrak. Wadah semai ramah lingkungan merupakan produk yang dibuat dari bahan organik. Bahan organik yang digunakan dapat berupa limbah, sehingga dapat membantu mengatasi permasalahan lingkungan dalam menangani limbah. Di sisi lain penggunaan wadah semai ramah lingkungan mempunyai keuntungan yang lebih besar dibandingkan dengan polybag berbahan plastik. Penelitian ini bertujuan untuk mengetahui daya serap air dan kualitas Wadah Semai Ramah Lingkungan (WSRL) berbahan limbah kertas koran dan bahan organik lainnya. Rancangan yang digunakan dalam penelitian ini adalah Rancangan Acak Lengkap (RAL) dengan 2 faktor. Hasil penelitian menunjukkan bahwa daya serap air berkisar 171. 04 %-223.69%, dengan nilai tertinggi terdapat pada perlakuan Ab (Koran 100% + 8% perekat) dan terendah terdapat pada perlakuan Ac (Koran 100% + 12% perekat). Penggunaan koran 100% menunjukkan WSRL yang lebih kuat dibandingkan dengan perlakuan lainnya. Water Absorption and Quality of Eco-Friendly Container Waste from Newsprint and Organic Materials Abstract. Organic seedling containers was produced from organic materials. Organic materials used can be waste, so it can help overcome environmental problems in handling waste. On the other hand, the use of organic seeding containers makes the containers more friendly and has greater advantages compared to polybags made from plastic. This study aimed to determine the water absorption and durability of Environmentally Friendly Semi-containers (EFSC) in greenhouses and fields. The design used in this research was complete randomized design with 2 factors. The results showed that water absorption was 171.04% -223.69%, with the highest value found in Ab (100% pulp + 8% glue) treatment and the lowest was in Ac treatment (100% pulp + 12% glue). Using 100% newspapers showed a stronger WSRL compared to other treatments.
Performance of Mojosari Alabio Males Ducks Fed Complete Ration Silage Ridla, Muhammad; Allaily, Allaily; Nikmah, Fitri Kurnia; Ramli, Nahrowi
ANIMAL PRODUCTION Vol 16, No 3 (2014): September
Publisher : Universitas Jenderal Soedirman, Faculty of Animal Science, Purwokerto-Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Abstract. The experiment was conducted to determine the effect of complete diet silage on feed consumption, body weight gain, feed conversion, water consumption and mortality. The materials used were 75 Mojosari Alabio male ducks, commercial diet plus rice bran (16.50% CP, 2900 kkal GE/kg), silage with 30-60% water content. Data were subject to Completely Randomized Design with five treatments and three replications. The treatments were S0 (commercial feed), S1 (silage with 30% water content), S2 (silage with 40% water content), S3 (silage with 50% water content) and S4 (silage with 60% water content). Data were subject to analysis of variance followed by orthogonal contrast test. The result showed that silage with 50% water content has significantly increased body weight gain and decreased water consumption, but there were no  effect in feed conversion. Complete diet silage was safe for Mojosari Alabio male duck. Key words : complete ration silage , duck, performance Abstrak. Penelitian ini untuk mengetahui pengaruh pemberian silase ransum komplit terhadap konsumsi pakan, pertambahan bobot badan, konversi pakan, konsumsi air dan persentase kematian. Bahan yang  digunakan adalah 75 ekor itik Mojosari Alabio jantan, ransum komersial ditambah dedak padi (16,50% CP, 2900 kkal GE/kg), silase dengan kadar air 30-60%. Percobaan ini menggunakan Rancangan Acak Lengkap dengan lima perlakuan dan tiga ulangan. Perlakuan S0 (pakan komersial), S1 (silase dengan kadar air 30%), S2 (silase dengan kadar air 40%), S3 (silase dengan kadar air 50%) dan S4 (silase dengan kadar air 60%). Data dianalisis menggunakan analisis ragam dan dilanjutkan dengan uji kontras orthogonal. Hasilnya menunjukkan bahwa silase dengan kadar air 50% memiliki peningkatan berat badan dan penurunan konsumsi air yang signifikan, tetapi tidak mempengaruhi konversi pakan. Silase ransum komplit pakan aman untuk itik Mojosari Alabio jantan. Kata kunci : silase ransum komplit, itik, performans
BLOOD PROFILE, DIGESTIVE ORGAN AND FECAL AMMONIA OF LAYING DUCKS FED BY FERMENTED FEED Allaily, Allaily; Ridla, Muhammad; Yaman, M. Aman; setiyono, Agus; Nahrowi, Nahrowi
Buletin Peternakan Vol 41, No 2 (2017): BULETIN PETERNAKAN VOL. 41 (2) MEI 2017
Publisher : Faculty of Animal Science, Universitas Gadjah Mada

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (608.091 KB) | DOI: 10.21059/buletinpeternak.v41i2.13198

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This study was conducted to determine how the fermented feed effect against blood profile, digestive organ and fecal ammonia of laying ducks. Feed materials were prepared according to laying ducks need as 21% crude protein, then mixed rations already given water until 45% the water content, then anaerobic fermented for 7 days. This study used a completely randomized design with 4 treatments of feed, such as: dry feed, wet feed, wet fermentation feed, and commercial dry feed. Each treatment was repeated 5 times, and each replication was consisted of four laying ducks. Laying duck were 80 heads Indramayu duck at 5 month of old. Blood observations were taken 3 times at 5 months, 6.5 months and 8 months old. Parameters measured were red blood cell (RBC), packed cell volume (PCV) = volume percentage of erythrocytes in the blood, hemoglobin (Hb), white blood cell (WBC), heterophile cell (H), lymphocytes (L), monosit (M) and the ratio of HL. Blood was taken from vena pectoralis vein under duck wings. Observation of digestive organs and fecal ammonia content was at 8 months old of duck. The results showed in pre treatment of the 5 months ducks significantly influenced the PCV and the WBC, but at 6.5 months and 8 months of treatment did not significantly affect blood profile of laying ducks. Digestive organs of liver in fermentation treatment showed  significantly  lower  than  in  controls. The  content  of  fecal ammonia were not significantly different.
PENGARUH PERBEDAAN GRADE TELUR PADA AYAM ALPU DAN KAMARAS TERHADAP FERTILITAS DAN SEX RATIO Tarigan, Indri Nur Krisna; Allaily, Allaily; Yaman, M Aman
Jurnal Ilmiah Mahasiswa Pertanian Vol 5, No 1 (2020): Februari 2020
Publisher : Fakultas Pertanian, Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17969/jimfp.v5i1.13620

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Indonesia memiliki aneka ragam ayam lokal yang cukup potensial untuk dikembangbiakkan sebagai penghasil daging, telur, mapun hewan peliharaan. Populasi ayam kampung di Indonesia pada tahun 2015 sebanyak 20,6 juta ekor, produksi daging 42,2 ribu ton, produksi telur 4,200 ton (Direktorat Jenderal Peternakan, 2015). Upaya untuk memperbaiki kualitas dan produktivitas ternak unggas lokal khususnya ayam kampung sampai saat ini dalam tahap pengembangan dengan melakukan perbaikan genetik dan seleksi. Salah satu upaya untuk meningkatkan produksi dan memperbaiki kualitas telur ayam ALPU dan Kamaras adalah dengan melakukan program seleksi dan breeding secara berkelanjutan, dengan menerapkan sistem manajemen reproduksi secara optimal seperti salah satunya melakukan seleksi melalui grade telur. Penelitian ini terkait dengan evaluasi grade telur dengan kualitas telur tetas pada ayam ALPU dan Kamaras belum pernah dilakukan. Dan diharapkan dapat mendukung upaya dalam perkembangan ayam lokal unggul melalui penyediaan bibit berkualitas yang dilihat dari grade telur yang unggul.The effect of differences in egg grade on ALPU and Kamaras chicken on fertility and sex ratioIndonesia has a grade good variety of lokal chickens that are potencial enough to breed as a producer of meat, eggs, or pets. The population of native chicken in Indonesia in 2015 was 20,6 milion, meat production 49,2 thousand tons, egg production 4,200 tons. Efforts to improve the quality and productivity of local polultry, especially native chickens, are currently in the development stage by doing genetic improvements and selection. One of the efforts to increase production and improve the quality of ALPU and Kamaras chicken egg is to conduct a selection and breeding program in a sustainable manner, by implementing an optimal reproductive management system such as selection one of the egg grade. Research related to the evaluation of egg grade wich hatching egg quality on ALPU and Kamaras has never been done. And Is expected to support efforts in the development of superior local chickens through the provision of quality seeds viewed from superior egg grades.
ANALISIS DAYA HAMBAT EKSTRAK DAUN SIRIH HIJAU (PIPER BETLE L.) TERHADAP MIKROORGANISME INDIKATOR MASTITIS Rambe, Dicky Rizaldi; Allaily, Allaily; Novita, Cut Intan
Jurnal Ilmiah Mahasiswa Pertanian Vol 4, No 2 (2019): Mei 2019
Publisher : Fakultas Pertanian, Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17969/jimfp.v4i2.10875

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Abstrak. Penelitian tentang Analisis Daya Hambat Ekstrak Daun Sirih Hijau (Piper betle L.) terhadap Mikroorganisme Indikator Mastitis telah dilaksanakan di Laboratorium Ilmu dan Teknologi Pengolahan Susu dan Laboratorium Analisis Pangan dan Hasil Pertanian yang dilaksanakan pada 7 September sampai dengan 10 November 2018. Penelitian ini terdiri dari 4 perlakuan dan 5 ulangan. Data yang diperoleh selanjutnya akan diolah menggunakan Rancangan Acak Lengkap, jika didapatkan hasil yang berbeda maka akan dilanjutkan dengan uji Duncan. Perlakuan R1 yaitu penambahan ekstrak daun sirih hijau 15%, R2 yaitu penambahan ekstrak daun sirih hijau 30%, R3 yaitu penambahan ekstrak daun sirih hijau 45% dan R4 yaitu penambahan ekstrak daun sirih hijau 60%. Hasil penelitian menunjukkan bahwa ekstrak daun sirih hijau dengan konsentrasi 15%, 30%, 45% dan 60% mampu menghambat E. coli dan S. aureus. Berdasarkanhasil penelitian ini dapat disimpulkan bahwa ekstrak daun sirih hijau mampu menghambat pertumbuhan E. coli dan S. aureus.Inhibiting Power Analysis of Green Betel Leaf Extract (Piper betle L.) against Microorganism Indicator MastitisAbstract. Research on Inhibitory Analysis of Green Betel Leaf Extract (Piper betle L.) against Mastitis causing Microorganism has been conducted in Milk Processing Science and Technology Laboratory and  Food and Agricultural Product Analysis Laboratory held on September 7 to November 10, 2018. This research consisted of 4 treatments and 5 replications. The data obtained will then be processed using a Completely Randomized Design, if different results are obtained it will be followed by the Duncan Multiple Range Test. The treatment of R1 is the addition of 15% green betel leaf extract, R2, which is the addition of 30% green betel leaf extract, R3, namely the addition of 45% green betel leaf extract and R4 which is the addition of 60% green betel leaf extract. The results showed that green betel leaf extract with a concentration of 15%, 30%, 45% and 60% was able to inhibit E. coli and S. aureus. Based on the results of this study it can be concluded that green betel leaf extract can inhibit the growth of E. coli and S. aureus.
BOBOT DAN PERSENTASE LEMAK ABDOMEN DAN ORGAN LUAR NONKARKAS AYAM BROILER DENGAN PEMBERIAN TEPUNG LIMBAH IKAN LEUBIM (CANTHIDERMIS MACULATA) TANPA FERMENTASI DAN FERMENTASI Anggraini, Nikita; Zulfan, Zulfan; Allaily, Allaily
Jurnal Ilmiah Mahasiswa Pertanian Vol 5, No 1 (2020): Februari 2020
Publisher : Fakultas Pertanian, Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17969/jimfp.v5i1.13610

Abstract

Abstrak. Tujuan penelitian ini adalah untuk melihat pengaruh penggunaan ransum komersil yang sebagian disubstitusi dengan tepung limbah ikan leubim fermentasi dan tanpa difermentasi terhadap bobot dan persentase  lemak abdomen dan organ luar nonkarkas ayam broiler.  Penelitian ini menggunakan 100 ekor anak ayam broiler (day old chick,  DOC).  Rancangan yang digunakan adalah Rancangan Acak Kelompok (RAK) terdiri dari 5 perlakuan,  4 kelompok,  dan 2 subsampel.  Setiap kelompok merupakan unit percobaan yang masing-masing terdiri dari 5 ekor anak ayam.  Ransum perlakuan adalah ransum komersil CP512 Bravo 100% (kontrol,  R1), tepung limbah ikan leubim tanpa difermentasi 6 dan 12% (R2 dan R3), dan tepung limbah ikan leubim difermentasi 6 dan 12% (R4 dan R5).   Hasil penelitian memperlihatkan penggunaan ransum komersil yang disubstitusi dengan 6 dan 12% tepung limbah ikan leubim baik tanpa difermentasi maupun difermentasi tidak berpengaruh nyata (P 0,05) terhadap bobot dan persentase lemak abdomen dan organ luar nonkarkas  kecuali shank.  Bobot shank nyata (P 0,05) lebih tinggi pada perlakuan R2?R5.  Tidak ada perbedaan persentase lemak abdomen dan organ luar nonkarkas antara ayam yang diberi tepung limbah ikan leubim tanpa difermentasi dengan yang difermentasi.Weights and Percentages of  Abdominal Fat and External Noncarcass Organs of  Broiler Chickens Fed the Rations Containing Leubim Fish (Canthidermis maculata) Waste Meal without  Fermentation and FermentationAbstract.  The purpose of this research was to evaluate the effect of  feeding broiler chickens with the commercial rations partly substituted by leubim fish (Canthidermis maculata) waste meal processed by fermentation and without fermentation  to the weights and percentages of  abdominal fat and noncarcass external organs.  As many as 100 DOC of broiler chickens were used in this study.  This study was performed into block random design consisting of  5 treatments,  4 blocks,  and 2 subsamples.  The treatment was feeding broiler chickens with commercial rations partially substituted by feed ingredients containing leubim fish waste meal nonfermented and fermented both with the level of  6 and 12%.  The results of studies indicated that commercial rations replaced by feed ingredients containing 6 and 12% of leubim fish waste meal either fermented or not fermented (R2?R5) did not significantly (P 0.05) affect on abdominal fat and noncarcass external organs excluded shank.  The shank weights of  broilers fed the rations containing leubim fish waste meal either fermented or not  were significantly (P 0.05) higher than control (R2).