Sunarru Samsi Hariadi
Fakultas Pertanian Universitas Gadjah Mada

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SIKAP PEMUDA DESA TERHADAP USAHATANI SALAK ORGANIK DAN PENGARUHNYA TERHADAP MINAT BERUSAHATANI SALAK ORGANIK Wimatsari, Ani Dwi; Hariadi, Sunarru Samsi; Martono, Edhi
AGRARIS: Journal of Agribusiness and Rural Development Research Vol 5, No 1: January-June 2019
Publisher : Program Studi Agribisnis Fakultas Pertanian Universitas Muhammadiyah Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.18196/5175

Abstract

One of the problems that occur in agricultural sector is farmer regeneration. Farmer regeneration problem does not only occur in food crop sub-sector, but also in horticulture sub-sector. One of the commodities in horticultural sub-sector which also have this problem is salak. This study aims to determine the attitude of the young generation (village youth) toward salak organic farming along with its influencing factors, and to analyze the influence of village youth attitudes towards interest of village youth to continue salak organic farming. The study was conducted in Turi District, which is the center for salak production in Sleman Regency, with a total sample of 164 village youth taken by census technique. Data were analyzed using multiple linear regression and simple regression analysis. The results showed that role of new media and the role of agricultural extensionist had negative and significant effect on the attitudes of village youth, while the perceptions of village youth on organic salak farming and the role of parents had a positive effect on village youth attitudes towards labor factors in farming.  In addition, the attitude of village youth significantly affected the interest of village youth to continue organic salak farming.
KEMANDIRIAN WANITA TANI DALAM USAHA INDUSTRI PANGAN DI SOLO RAYA JAWA TENGAH Suminah, Suminah; Hariadi, Sunarru Samsi; Sundari, Mei Tri; Wijianto, Arip
Jurnal Penyuluhan Vol. 13 No. 1 (2017): Jurnal Penyuluhan
Publisher : Program Pascasarjana Ilmu Penyuluhan Pembangunan, IPB

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (451.703 KB) | DOI: 10.25015/penyuluhan.v13i1.14795

Abstract

Kemandirian wanita tani dalam usaha industri pangan membutuhkan social support dari pihak lain dan motivasi dari wanita tani. Penelitian ini bertujuan untuk (1) mendeskripsikan sosial support, motivasi, dan kemandirian, (2) menganalisis pengaruh variabel dukungan sosial maupun motivasi terhadap kemandirian wanita tani dalam usaha industri pengolahan pangan. Studi dilakukan di wilayah Solo Raya, Jawa Tengah. Pada penelitian ini digunakan metode kuantitatif, dengan teknik survey. Sampel diambil sebanyak 210 responden dengan teknik sampling acak bertahap. Data dianalisis secara deskriptif, dan diuji pengaruhnya dengan model persamaan struktural (SEM). Berdasarkan hasil analisis dapat dijelaskan bahwa sebanyak 52,4% dukungan dari berbagai pihak seperti keluarga, teman, pemimpin, petugas pemberdayaan, dan instansi lain termasuk kategori sedang. Motivasi wanita tani 100% berada pada kategori tinggi, dan kemandirian wanita tani untuk melakukan usaha industri pangan 59,5% termasuk kategori tinggi. Sosial support dan motivasi secara simultan memiliki nilai determinant (R²) = 0,05. Kecilnya kontribusi sosial support dan motivasi terhadap kemandirian wanita tani dalam menjalankan usaha industri pangan, disebabkan karena bentuk dukungan sosial yang diberikan selama ini kurang tepat, sehingga kurang berdampak pada peningkatan motivasi dan kemandirian wanita tani dalam usaha indutri pangan. Dukungan sosial dan motivasi secara langsung berpengaruh significan terhadap kemandirian. Dukungan sosial secara tidak langsung memiliki pengaruh lebih besar pada kemandirian wanita tani jika dimediasi oleh motivasi.
AKSESIBILITAS PETANI DALAM AGRIBISNIS BAWANG MERAH DI LAHAN PASIR PANTAI KECAMATAN SANDEN KABUPATEN BANTUL Witjaksono, Roso; Mudiyono, -; Hariadi, Sunarru Samsi
9-772301-994005
Publisher : Program Studi Agribisnis Fakultas Pertanian Universitas Trunojoyo Madura.

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Abstract

The coastal land is the marginal land that  was managed as productive agricultural land. Since 1990 farmers have been using coastal land to cultivate the red onion. Agribusiness development of red onion in coastal land  need to be  supported by capital,  production and processing facilities and market. This  research aimed (1) to know the farmers accessibility toward capital, production and processing facilities and market, (2) the influence of the level of farmers accessibility toward level of adoption on agribusiness of red onion in coastal land.  Location of the research was in Sanden District of Bantul Regency. Srigading village was chosen purposively as sample because there were majority of farmers doing agribusiness of red onion, and then from this sample village was chosen purposively one sample of farmers group  which majority of members as agribusinessman of red onion, namely Manunggal farmers group.  From this farmers group sample were taken 60 respondents by census method. Data were analysed by using multiple linear regression and descriptive statistics. The research results showed that the level of  farmers accessibility was considerably high;  and the level of farmers accessibility was  significantly and positively influenced by the level of adoption on agribusiness innovation. Farmers attitude,  farmers motivation,  the role of farmers group, and the role of extension worker were not significantly influenced  by the level of adoption on agribusiness innovation
AKSESIBILITAS PETANI DALAM AGRIBISNIS BAWANG MERAH DI LAHAN PASIR PANTAI KECAMATAN SANDEN KABUPATEN BANTUL Mudiyono, Roso Witjaksono; Hariadi, Sunarru Samsi
Agriekonomika Vol 1, No 2: Oktober 2012
Publisher : Departmen of Agribusiness, Faculty of Agriculture, Trunojoyo University, Indonesia

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Abstract

ABSTRACTThe coastal land is the marginal land thatwas managed as productive agricultural land. Since 1990 farmers have been using coastal land to cultivate the red onion. Agribusiness development of red onion in coastal landneed to besupported by capital,production and processing facilities and market. Thisresearch aimed (1) to know the farmers accessibility toward capital, production and processing facilities and market, (2) the influence of the level of farmers accessibility toward level of adoption on agribusiness of red onion in coastal land.Location of the research was in Sanden District of Bantul Regency. Srigading village was chosen purposively as sample because there were majority of farmers doing agribusiness of red onion, and then from this sample village was chosen purposively one sample of farmers groupwhich majority of members as agribusinessman of red onion, namely Manunggal farmers group.From this farmers group sample were taken 60 respondents by census method. Data were analysed by using multiple linear regression and descriptive statistics. The research results showed that the level offarmers accessibility was considerably high;and the level of farmers accessibility wassignificantly and positively influenced by the level of adoption on agribusiness innovation. Farmers attitude,farmers motivation,the role of farmers group, and the role of extension worker were not significantly influencedby the level of adoption on agribusiness innovation.Keywords:coastal land, accessibility, agribusiness, red onion, adoption
PENGARUH KEPEMIMPINAN TRANSFORMASIONAL TERHADAP KEMANDIRIAN GAPOKTAN Belem, Wery; Hariadi, Sunarru Samsi; Wastutiningsih, Sri Peni
Jurnal Sosial Ekonomi Pertanian Vol 7, No 2 (2014)
Publisher : Jurnal Sosial Ekonomi Pertanian

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Abstract

This study was conducted to assess the effect of the transformational leadership toward Gapoktan independence. This study is a descriptive research, which is a type of research that aims to describe something. The analysis in this study is done by combining the quantitative approach that is supported by qualitative approach.The results showed that there are significant effect of transformational leadership against the Gapoktan independence. It is based on statistical tests were performed with simple linear regression. The above results confirm the contribution of the transformational leadership in support for Gapoktan independence realization. The implication is the extent to which the leader can actualize values in transformational leadership, then it will have an impact on the realization of Gapoktan independence. Keywords: the transformational leadership, gapoktan independence
Kinerja Penyuluh Pertanian Berdasarkan Faktor Personal dan Situasional Syafruddin, -; Hariadi, Sunarru Samsi; Wastutiningsih, Sri Peni
Jurnal Psikologi Vol 40, No 2 (2013)
Publisher : Fakultas Psikologi Universitas Gadjah Mada

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Abstract

This study aimed to investigate the influence of personal and situational factors of agricultural extension officers on their performances. The hypothesis assumed that personal factor and situational factor affect the performance of agricultural extension officers. The subjects of this research were 130 agricultural extension officers who were civil servants of Konawe Regency, Southeast Sulawesi Province. To assess the objectivity of these officers’ performances, the research also involved as samples two farmers whom every officer targeted for the extension. Therefore, totally there were 260 farmers participating in the research. The research used a quantitative method with qualitative description. The results of analysis showed that personal factor provided a significant influence on the performances of the officers of agricultural extension as much as 25% at the significance level of α=5%, and the situational factor directly influenced the personal factor as much as 29% at the significance level of α=1%. Keywords: agricultural extension, personal factor, situational factor, performance
Faktor-Faktor yang Mempengaruhi Perilaku Petani dalam Pengendalian Hama dan Penyakit Tumbuhan melalui Analisis Jalur Hariadi, Sunarru Samsi
Jurnal Perlindungan Tanaman Indonesia Vol 12, No 1 (2006)
Publisher : Universitas Gadjah Mada

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22146/jpti.11965

Abstract

The objective of the research was to know the factors influencing farmers behavior in pest and disease control. Different control methods were practiced by farmers, such as resistant varieties, cultural techniques, biological control, and chemical control. In thisresearch, a survey method was used, total of farmer respondents were 60 people. Results of the research showed that factors influencing farmers behavior in pest and disease control were age, perception, and work motivation. The increasing age of the farmers resulted better behavior in pest and disease control. A better perception of farmers towards pest and disease control, resulted better behavior in pest and disease control. The increasing work motivation of farmers, resulted better behavior in pest and disease control. Therefore, agricultural extension methods had to be developed by Field Extension Workers to increase work motivation and perception of famers, especially through farmer groups. Agricultural extension activities were best not only to increase farmers knowledge, but also ability to control plant pest and disease, by using participal method in pleasure situation.
Faktor Sosial Ekonomi yang Mempengaruhi Petani dalam Penerapan Pengandalian Hama Terpadu (PHT) Hariadi, Sunarru Samsi
Jurnal Perlindungan Tanaman Indonesia Vol 2, No 1 (1996)
Publisher : Universitas Gadjah Mada

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (6350.016 KB) | DOI: 10.22146/jpti.9378

Abstract

For spreading concept of Integrated Pest Management (PHT), Agricultural Disease and Plant Controllers (PHP) and Field Agricultural Extension Workers (PPL) worked together for agricultural extension about integrated pest management through Field School of Integrated Pest Management (SLPHT), in the hope that farmers could adopt PHT in their rice field. The result of the research in Central Java and Yogyakarta Special Region Province showed that social economic factors namely farmers income, farmers knowledge about PHT, farmers attitude about PHT, and farmers participation in SLPHT influenced adoption of PHT.
PENGARUH KARAKTERISTIK SOSIODEMOGRAFI TERHADAP SELF EFFICACY PEREMPUAN KELUARGA MISKIN DALAM MELAKSANAKAN USAHA EKONOMI PRODUKTIF DI SURAKARTA Suminah, Suminah; Hariadi, Sunarru Samsi; Widodo, Sri; Wastutiningsih, Sri Peni
SEPA - Jurnal Sosial Ekonomi Pertanian dan Agribisnis Vol 10, No 2 (2014)
Publisher : SEPA - Jurnal Sosial Ekonomi Pertanian dan Agribisnis

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Abstract

Abstract: This study aimed to analyze the influence of sociodemographic characteristics to the self-efficacy on women of poor households (WPH) in implementing economically productive activities. The study was conducted at Surakarta, using a survey approach. Samples were taken by multistage random sampling technique. Quantitative data were analyzed using multiple regression models. The results showed that the factors sociodemographic characteristics: age, formal education, and the number of family dependents significant affect on self-efficacy of WPH in conducting productive business at significance level α = 0.10, whereas the non-formal education and long effort had no significant affect. Goodness of fit test results of multiple linear regression model showed that the sociodemographic characteristics collectively have the affect of 28.6 percent.
ANCAMAN KETAHANAN PANGAN RUMAH TANGGA PETANI Prihatin, S. Djuni; Hariadi, Sunarru Samsi; Mudiyono, Mudiyono
CIVIS Vol 2, No 2/Juli (2012): CIVIS
Publisher : FPIPSKR Universitas PGRI Semarang

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Abstract

Ketahanan pangan harus bisa diciptakan bagi kelompokrentan yaitu rumah tangga petani. Ketahanan pangan harus dibangunberdasarkan prinsip keswadayaan dan menjauhkan dari modelimportansi pangan karena akan mendorong pada trend semakinmahalnya harga pangan bagi kelompok rumah tangga petani. Denganmodel penguatan seperti itu maka akan mendorong terciptanyaketerjaminan kesejahteraan rumah tangga petani. Untuk itudirekomendasikan agar ketahana pangan bagi rumah tangga petanidapat terjamin makan ketahanan pangan harus mendasarkan diripada prinsip keswadayaan atau kemandirian produksi pangan denganmendorong agar petani mampu menghasilkan bahan pangan ,utamanya padi secara optimal. Selain itu untuk memeprkuatketahanan pangan maka perlu didorong pada langkah-langkahdiversifikasi pangan, dimana rumah tangga petani dapat memproduksibahan pangan mandiri serta melakukan variasi konsumsi atas bahanpangan yang dapat mereka konsumsi.Pemerintah juga harus semakin menunjukkankeberpihakannya bagi petani. Mendorong mendorong produksipangan yang optimal sekaligus mengendalikan laju impor di bidangpangan, sehingga memberikan kesempatan kepada petani untuk dapatmeningkatkan kesejahteraan bagi keluarga dan mendukungterciptanya ketahanan pangan secara nasional.Kata-kata Kunci:Ketahanan pangan, kesejahteraan, impor, produksi sendiri,diversifikasi pangan