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PENGEMBANGAN TEKNOLOGI TERINTEGRASI PADA KELOMPOK TANI MATTIROWALIE DAN SIPAKAINGE DI KECAMATAN KAHU KABUPATEN BONE Rohani, St.; Said, M.I.; Kasirang, A.
Buletin Udayana Mengabdi Vol 18 No 3 (2019): Buletin Udayana Mengabdi
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24843/BUM.2019.v18.i03.p01

Abstract

Implementasi hasil-hasil pengembangan penelitian di perguruan tinggi dapat dilakukan melalui kegiatan pengabdian masyarakat. Program pengabdian masyarakat dapat dilakukan melalui kegiatan introduksi teknologi.  Program Pengabdian Masyarakat (PPM) dengan skim kegiatan Program Kemitraan Wilayah (PKW) merupakan salah satu wadah untuk mengimplementasikan teknologi-teknologi yang telah dikembangkan di perguruan tinggi.  Tujuan kegiatan ini adalah untuk mengintroduksi teknologi dalam bidang peternakan dan pertanian bagi anggota kelompok peternak sapi di Kecamatan Kahu Kabupaten Bone.  Sebanyak 2 aspek bidang telah diintroduksi dalam kegiatan ini yakni bidang peternakan dan pertanian.  Dalam bidang peternakan meliputi : 1) teknologi pembuatan pakan fermentasi jerami, 2) pembuatan pakan penguat dalam bentuk Urea Molases Block (UMB), 3) teknologi proses produksi mikroorganisme lokal (MOL), 4) penyuluhan tentang nilai ekonomi usaha ternak sapi.  Untuk aspek pertanian berupa teknik budidaya jamur tiram (Pleurotus ostreatus).  Kegiatan ini dilaksanakan melalui kerjasama dengan Universitas Islam Makasssar (UIM) sebagai mitra perguruan tinggi.  Kegiatan ini diikuti oleh 2 (dua) Kelompok, yakni Kelompok Tani Ternak (KTT) ?MattirowaliE? dari Desa Cenrana dan KTT ?Sipakainge? dari Desa Biru, Kec. Kahu, Kab. Bone.  Kegiatan pelatihan diikuti oleh sekitar 30 orang.  Hasil akhir dari pelaksanaan kegiatan adalah adanya peningkatan pengetahuan dan keterampilan dari para anggota mitra dalam mengembangkan usaha budidaya jamur tiram maupun mengolah limbah pertanian sebagai pakan ternak alternatif   Kata Kunci: produktivitas, pakan, fermentasi, introduksi, jamur tiram 
FORECASTING DEMAND FOR BUFFALO IN NORTH TORAJA DISTRICT, SOUTH SULAWESI PROVINCE Lestari, Veronica S.; Rohani, St.; Rasyid, I.
Proceeding Buffalo International Conference 2013
Publisher : Proceeding Buffalo International Conference

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Abstract

Buffalo was used for traditional ceremonies namely Rambu Solo and Rambu Tuka. The purpose of this study was to forecast demand for buffalo in North Toraja regency in the short run. This study was conducted for a month in May 2013. Secondary data of buffalo quantity to be slaughtered for traditional ceremonies were collected from Central Statistics Bureau of North Toraja regency for three years since 2010 until 2012. Data were tabulated and then were calculated using linier trend. This study revealed that demand for buffalo in North Toraja Regency in the short run could be estimated using trend linier equation Y’ = 6,376 – 553.5 X’.
PERCEPTION OF FARMERS TOWARDS SMALL SCALE FEED MILL IN TERMS OF SOCIO-ECONOMIC FACTORS IN SINDENRENG RAPPANG REGENCY Rohani, St.; Irmasusanti, S.; Siregar, A. r.
Jurnal Ilmu dan Teknologi Peternakan Vol 4, No 2 (2015)
Publisher : Fakultas Peternakan, Universitas Hasanuddin, Makassar

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Abstract

The aim of the study was to analyze farmers? perception towards small scale feed mill in terms of socio-economic factors. The study was conducted with purposive sampling. Data were analyzed descriptively and likert scale analysis. The results showed that the perception of farmer laying on the socio-economic factors of the small scale feed mill is quite good and positive to support the sustainability of small and medium scale enterprise
ANALYSIS OF ECONOMIC, SOCIAL, AND FEED QUALITY FACTORS OF RATION PRODUCED BY SMALL SCALE FEED INDUSTRY ON THE SATISFACTION OF LAYER FARMERS IN SIDRAP REGENCY Irmasusanti, S.; Siregar, A. R.; Rohani, St.; Isbandi, .
Jurnal Ilmu dan Teknologi Peternakan Vol 3, No 3 (2014)
Publisher : Fakultas Peternakan, Universitas Hasanuddin, Makassar

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Abstract

This aim of the study was to analyze the influence of economic, social, and feed quality factors on layer farmers? satisfaction towards the ration produced by small scale feed industry in Sidrap Regency. The study was conducted by survey and observation method. Data were analyzed using the linear regression analysis. The results showed that the economic and feed quality factors did not significantly affect the level of farmers? satisfaction. However, social factor contributed significantly to the satisfaction of farmer on the ration produced by small scale feed industry
ANALYZE THE CONTRACT OF BROILER PARTNERSHIP FARMING SYSTEM IN THE PROVINCE OF SOUTH SULAWESI IN CONJUNCTION TO THE LAW NO. 5, 1999 REGARDING PROHIBITION ON MONOPOLISTIC AND UNFAIR BUSINESS COMPETITION Sirajuddin, S. N.; Aminawar, M.; Rohani, St.; Lestari, V. S.; Siregar, A. R.; Aryanto, T.
Jurnal Ilmu dan Teknologi Peternakan Vol 4, No 2 (2015)
Publisher : Fakultas Peternakan, Universitas Hasanuddin, Makassar

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Abstract

This research aimed to analyze the contract of broiler partnership farming system in the Province of South Sulawesi in conjunction to the Law No. 5, 1999 regarding prohibition on monopolistic and unfair business competition. This research was carried out from August 2013 till October 2013 in Maros and Gowa Districts of South Sulawesi. All broiler farmers were treated as the population of the study and farmers having contract with any company in the region were taken as the samples giving total number of sample was 50 farmers. The results of study showed that the implementation of partnership was in line with the contract. However, there were some points of the contract which were not well implemented by both parties, such as the late harvest time and the late payment in which these did not comply with the Law No. 5, 1999.
PENGARUH FAKTOR SOSIAL DAN EKONOMI PETERNAK TERHADAP PERTUMBUHAN USAHA PETERNAKAN AYAM BROLER DI KABUPATEN MAROS PROVINSI SULAWESI SELATAN (THE EFFECTS OF SOCIAL AND ECONOMIC FACTORS OF FARMERS ON THE DEVELOPMENT OF BROILER FARMING IN MAROS REGENCY) Rohani, St.; Darwis, M.
Jurnal Ilmu dan Teknologi Peternakan Vol 5, No 2 (2017)
Publisher : Fakultas Peternakan, Universitas Hasanuddin, Makassar

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Abstract

Broiler poultry husbandry is the most favorite kind of husbandry business due to its high level of product demand. Maros is a region which is well known as one of the central areas of broiler meat production in South Sulawesi. The development of broiler poultry business managed by the locals breeders could have a signifcant impact towards an increase revenue of the breeders. But in reality, not many of the poultry broiler breeders could well developtheir own businesses, in fact some of them have not made any progress since its establishment. The aim this research was to analyze the the effects of social and economic factors of the breeders on the growth of the broiler poultry business. It was conducted from November to December 2015 by using primary and secondary data The population of the research was all the broiler breeders in the area, while the number of samples taken from the population was 79. The primary data obtained from interviews with farm owners using the questioners that have been prepared before hand and the secondary data were obtained from the website and the relevant institution. Data were analyzed using multiple linear regression analysis. The results of the study indicated that the social and economic factors of the broiler breeders, either partial or simultant, had a signifcant effect on the growth of the bussiness of broiler poultry husbandry.
KONTRIBUSI PENDAPATAN USAHA PUPUK ORGANIK TERHADAP TOTAL PENDAPATAN KELOMPOK PADA SISTEM INTEGRASI PADI–TERNAK SAPI POTONG Asnawi, Irvan, Aslina; Rohani, St.
Jurnal Ilmu dan Industri Peternakan Vol 2, No 1 (2015): JUNI
Publisher : State Islamic University (UIN) Alauddin

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (493.879 KB) | DOI: 10.24252/jiip.v2i1.1555

Abstract

ABSTRACT. In general farm and agriculture integrated (Crop-Livestock Systems), waste management feces and urine into organic products have not been pursued to the fullest to become a commercial product. The study aims to determine the income of rice- cattle integration system and determine thecontribution revenue of organic fertilizer made by farmers group mmassangang. The research was conducted in May-September 2014 housed in farmers group Ammassangang Ammassangang Village, District Lanrisang, Pinrang Regency. Type of research is quantitative descriptive. Analysis of the data used is descriptive statistical analys to calculate the average income. Results showed that the income earned by the farmer groups Ammassangang on business integration cattle grains obtained from three activities, namely organic fertilizer business, the cattle business, and the business of rice. Operating revenues cattle Rp. 16.871.500,- per month, businesses rice Rp. 17.966.620.- per month andorganic fertilizer business is Rp. 37.871.500, - per month. Contribution of organic fertilizer business income to total income of farmers group Ammassangang is 51.8% so it can be categorized as a branch of business. From this study can be explained that the organic fertilizer business gives substantial contribution to the total income farmers group Ammassangang, so this is an impact on improving the welfare of members of farmers group Ammassangang be an additional source of income.
THE WORK TIME SPENT BY FEMALE RABBIT BREEDERS AND ITS’ INFLUENTIAL FACTORS Sirajuddin, S. N.; Rohani, St.; Kridayanti, .
Jurnal Ilmu dan Teknologi Peternakan Vol 3, No 1 (2013)
Publisher : Fakultas Peternakan, Universitas Hasanuddin, Makassar

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Abstract

The aim of this research was to find out the work time spent by female rabbit breeders and factors influencing the work time spent to raise rabbits in Soppeng, South Sulawesi. The research used survey method with female rabbit breeders as analysis unit. Population of 356 female rabbit breeders in Soppeng was used and a sample of 78 female rabbit breeders were selected by region. The result of the research showed that average work time of female rabbit breeders was 3.044 hours per day, which was spent cleaning cages and equipment, preparing feedstuffs and feeding on rabbits, assisting bunnies breastfeed to their mother and health care. The F-test results reveal that the most significantly influential factors affecting female rabbit breeders work time was household income, number of dependents, rabbit breeding income, and the level of experience in breeding rabbits.
PENERAPAN TEKNOLOGI PAKAN DAN LIMBAH TERNAK DALAM MENINGKATKAN PRODUKTIVITAS SAPI PEDAGING DI DESA BALANGTANAYA KEC. POLOMBANGKENG UTARA KAB. TAKALAR SULAWESI SELATAN Said, M.I.; Utamy, R.F.; Rohani, St.
Buletin Udayana Mengabdi Vol 18 No 2 (2019): Buletin Udayana Mengabdi
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24843/BUM.2019.v18.i02.p24

Abstract

Salah satu upaya yang dapat dilakukan untuk meningkatkan produktivitas ternak adalah dengan melakukan perbaikan nutrisi serta lingkungan ternak.  Kondisi kekurangan pakan dan produksi limbah ternak yang besar merupakan salah satu permasalahan yang dihadapi oleh mitra.  Perguruan tinggi sebagai salah wadah yang bertanggungjawab dalam memberikan solusi merasa perlu melakukan upaya sosialisasi dan transfer teknologi khususnya terkait dengan permasalahan pakan dan limbah ternak.  Program pengabdian masyarakat ini bertujuan untuk memberikan pembelajaran bagi mitra kelompok tani-ternak terkait dengan terapan teknologi dalam memproduksi pakan fermentasi sebagai cadangan pakan pada musim paceklik serta pengolahan limbah ternak khususnya urin menjadi pupuk organik cair (POC).  Kegiatan yang dilakukan merupakan wujud kepedulian perguruan tinggi terhadap kondisi dan produktivitas usaha peternakan rakyat yang semakin menurun.  Kegiatan terapan teknologi telah dilaksanakan di Desa Balangtanaya, Kec. Polombangkeng Utara, Kab.Takalar. Kelompok mitra yang terlibat adalah kelompok tani-ternak ?Sikatutui?.  Beberapa paket teknologi yang telah didiseminasikan antara lain paket : 1) teknologi amoniasi jerami, 2) teknologi pakan silase komplit fermentasi, 3) teknologi pembuatan mikroorganisme lokal (MOL) serta 4) teknologi pembuatan Urea Molasses Block (UMB).  Metode terapan teknologi dilakukan melalui kegiatan pelatihan dalam bentuk tatap muka dan praktek.  Selanjutnya dilakukan upaya pendampingan dan monitoring. Hasil pelaksanaan kegiatan menunjukkan bahwa kegiatan penerapan teknologi memberikan dampak yang sangat positif bagi mitra dalam meningkatkan kapasitas khususnya terkait dengan kemampuan dalam mengolah dan memproduksi pakan fermentasi serta mengolah limbah ternak menjadi produk komersial.   Kata Kunci: teknologi, kelompok, pakan, limbah ternak, sapi pedaging
Peningkatan Kapasitas Dalam Teknologi Pakan Dan Pengolahan Limbah Ternak Pada Kelompok Peternak Sapi Potong Di Desa Mattirowalie, Kec. Libureng, Kab. Bone Said, Muhammad Irfan; Hatta, Muhammad; Rohani, St.
JATI EMAS (Jurnal Aplikasi Teknik dan Pengabdian Masyarakat) Vol 2 No 2 (2018): JATI EMAS (Jurnal Aplikasi Teknik dan Pengabdian Masyarakat)
Publisher : Dewan Pimpinan Daerah (DPD) Forum Dosen Indonesia JATIM

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (479.048 KB) | DOI: 10.36339/je.v2i2.154

Abstract

Knowledge of animal feed and waste is an important component in building the livestock industry. The aspectof availability of feed and the production of livestock waste is one of the problems by cattle farmers in MattirowalieVillage, Libureng Sub-District, Bone Regency. Efforts to increase the capacity of farmers in solving these problems areneeded to increase the productivity of their livestock. This program aims to increase knowledge for farmers of beef cattlein processing agricultural and livestock waste into feed products and processing them into organic fertilizer. This activityis an implementation of the Program Pengabdian Kepada Masyarakat Unhas (PPMU) Program Kemitraan Masyarakat(PKM). This activity was carried out in Mattirowalie Village, Libureng Sub-District, Bone Regency. The partner groupsinvolved as targets were the "Kurusumange" and "Masempo Dalle" farmers group (FG). The number of trainingparticipants involved in this activity is approximately 25 peoples, overall were cattle farmers with 2-3 cattle/person. Theimplementation of technology introduction programs was carried out in the form of training programs and technologyassistance. Several technology packages that have been implemented were: 1) ammoniation technology, 2) complete feedsilage fermentation technology, 3) manufacturing of local microorganism (LM) technology and 4) Urea Molasses Block(UMB) manufacturing technology. The results of the implementation of activities to increase the capacity of partnermembers in processing agricultural waste and livestock into alternative animal feed and organic fertilizer