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AGRARIS: Journal of Agribusiness and Rural Development Research
ISSN : 2407814X     EISSN : 25279238     DOI : -
AGRARIS is devoted to promote excellent articles on agribusiness, agricultural economics, and rural development that present original findings of contemporary research project.
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Search results for , issue " Vol 2, No 1: January - June 2016" : 10 Documents clear
Pengembangan “Minapadi Kolam Dalam” di Kabupaten Sleman Lantarsih, Retno
AGRARIS: Journal of Agribusiness and Rural Development Research Vol 2, No 1: January - June 2016
Publisher : Program Studi Agribisnis, Fakultas Pertanian, Universitas Muhammadiyah Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.18196/agr.2122

Abstract

 "Minapadi kolam dalam” is a new invention where rice farming was integrated with fish farming. The system that introduced by Dinas Pertanian of Sleman District in 2011 was expected to increase the farmer’s income. This study aims to create the development strategy of "Minapadi kolam dalam" on target group. The method of analysis that used in this study was SWOT analysis. The development strategy of “Minapadi kolam dalam" on target group is in an aggressive position that means the development is concentrated in exploiting the opportunities and strengths. 
Faktor yang Mempengaruhi Keputusan Petani Terhadap Hasil Panen Lada Putih di Kecamatan Simpang Teritip Kabupaten Bangka Barat Pranoto, Yudi Sapta
AGRARIS: Journal of Agribusiness and Rural Development Research Vol 2, No 1: January - June 2016
Publisher : Program Studi Agribisnis, Fakultas Pertanian, Universitas Muhammadiyah Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.18196/agr.2127

Abstract

This research aims to determine the factors that influence farmers decisions to harvest white pepper crops, which related to delay selling or direct selling.  Method of research  used in this research was survey method, stratified random sampling was used on 60 respondents which categorized as large farmers and small farmers, and the method of  analysis used logistic binary regression. The result showed that there was a difference between the large farmers and small farmers’ decisions. The tendency for large farmers do delay the selling and the tendency of small farmers as much as 57 percent do direct selling and 43 percent of farmers do delay selling. There are three variables that influence farmers decisions, namely the amount of production, price perception and consumption needs.
Karakter Wirausaha pada Industri Mikro Pangan Olahan di D.I.Y dan Faktor-Faktor yang Mempengaruhi Satyarini, Triwara Buddhi
AGRARIS: Journal of Agribusiness and Rural Development Research Vol 2, No 1: January - June 2016
Publisher : Program Studi Agribisnis, Fakultas Pertanian, Universitas Muhammadiyah Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.18196/agr.2123

Abstract

Study about entrepreneurial character of micro business processed foods maker in the province of Yogyakarta covering 5 districts was conducted. The sample used on this study was they who are have many firm in each district. The study aims to determine the character of the entrepreneurs and analyzed its relationship with business performance, especially in terms of the efficiency of their business. Descriptive analysis was used to find out entrepreneurial character based on data assessed with Liekert’s scales and use path analysis to determine the relationship between entrepreneurial character with efficiency in its business performance. The results of the analysis showed that the entrepreneurial character of the businessmen in general was less strong. External environmental factors were conducive, although the social environment factors were less supportive. Family support was the only one that high. Leadership has a strong influence on future orientation, character of ownership of the business, responsivity and creativity to facing change. Character of leadership was in a strong level so that, if improved, it will enhance the character of entrepreneurial capacity. Characters of future orientation also exist at the strong level.
Pengembangan Model Komunikasi dalam Pemberdayaan Masyarakat Tani (Studi Kasus pada Kelompok Tani Jamur Merang Lestari Makmur di Desa Argorejo, Sedayu, Bantul) Indardi, Indardi
AGRARIS: Journal of Agribusiness and Rural Development Research Vol 2, No 1: January - June 2016
Publisher : Program Studi Agribisnis, Fakultas Pertanian, Universitas Muhammadiyah Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.18196/agr.2128

Abstract

The aims of this study were to portrait and understand a communication model for farmer community empowerment in the field and development efforts for the success of the farming community in the future. This study use constructivistic qualitative-interpretive paradigm. By understanding the phenomena that occur in the communication process in Lestari Makmur mushroom farmer group, identify important categories and construct as a portrait communication model. Based on the portrait of communication model, researchers tried to find alternative communication model for the future successfully of the farmer groups. This study has found an early model, which describes a communication model of mushroom farmer community empowerment that tend to be authoritarian. The leader of the farmer groups dominate in many things. It has been found two alternative community empowerment communication model: 1) Communication model of farmer community empowerment with the professional assistance, 2) Communication model of farmer community empowerment  with democratic leadership. It was concluded that the communication model of empowerment should be directed at the professional assistance, and for the future sustainability of the group, they are directed at the communication model with democratic leadership. It is important to  suggest to the farmer groups about the substantive of community empowerment, to understand on a mushroom farmer groups that responsibility is not only the cultivation of course, there are still many things to be done as a group of farmers to be more advanced in the future.
Predisposisi Partisipasi Masyarakat dalam Perencanaan Kampung Wisata (Studi Kasus Kampung Wisata Santan) Sutrisno, Sutrisno
AGRARIS: Journal of Agribusiness and Rural Development Research Vol 2, No 1: January - June 2016
Publisher : Program Studi Agribisnis, Fakultas Pertanian, Universitas Muhammadiyah Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.18196/agr.2124

Abstract

This study aimed to analyze predisposition (readiness), especially understanding and attitudes towards the tourist village program and to analyze community participation in the declaration and plan of participation in the program tourist village. The experiment was conducted in the village (Kampung) Santan Village Guwosari, Pajangan Bantul. Respondents are determined by the census. The results showed general cognitive understanding peoples understanding of the tourist village, the knowledge of the planning and launching of Kampung Dusun Santan as Tourism is still largely lacking (only know a little bit). This is due to the constraints of socialization and domination of the village leaders in planning the tourist village less evenly involve villagers. Once people get the socialization though still very limited, affective response was very positive and support the tourist village. They hoped that Kampung Santan be more advanced and increased economy. Public participation in the tourist village program showed improved symptoms, ranging from participation since the planning, at the time of the declaration and the time after the launching. Forms of participation can be seen from the amount of involvement of communities themselves and plan the most desirable programs. Tourism Village program were most interested in the community is the provision of infrastructure, because the program is expected to bring direct benefits to the community. It is recommended that the socialization and solidarity of citizens needs to be improved so that participation can be improved.
Strategi Pengembangan Agribisnis Kentang Merah di Kabupaten Solok Fauzi, Dian; Baga, Lukman Mohammad; Tinaprilla, Netti
AGRARIS: Journal of Agribusiness and Rural Development Research Vol 2, No 1: January - June 2016
Publisher : Program Studi Agribisnis, Fakultas Pertanian, Universitas Muhammadiyah Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.18196/agr.2129

Abstract

The purpose of this research was to formulate the strategy of developing agribusiness of red potato in Solok Regency. The research was conducted on the district which has highest production of red potato in Solok Regency, Lembah Gumanti District. The method used on this research was SWOT matrix analysis and architectural strategic analysis. Based on SWOT analysis matrix, ten strategies were recommended in order to develop the agribusiness of red potato in Solok regency. From those ten strategies, sixteen recommended program was formulated based on analytical research. These programs were divided into  two, routine running program and gradually running program.
Pengaruh Karakteristik Struktural dan Manajerial Terhadap Efisiensi Usahatani Padi di Kabupaten Sleman Triyono, Triyono; Mulyo, Jangkung Handoyo; Masyhuri, Masyhuri; Jamhari, Jamhari
AGRARIS: Journal of Agribusiness and Rural Development Research Vol 2, No 1: January - June 2016
Publisher : Program Studi Agribisnis, Fakultas Pertanian, Universitas Muhammadiyah Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.18196/agr.2120

Abstract

Efforts to increase productivity of food crops, especially rice by using technology and innovation has been facing problems such as structure of the control and management of agricultural resources. This study aimed to identify the factors of farmer’s structural and managerial characteristics that affect paddy farming efficiency in Sleman. Survey conducted on wetland rice farmers in rural and sub urban areas that represent the condition of the structural and manjerial characteristics that  owned by farmers in Sleman. Analysis of stochastic frontier production function with the inclusion of the inefficiency effects model was conducted to identify determinants of production and the factors that affect the efficiency of farming. The result showed that the structural characteristics that influence the rice farming efficiency are the water irrigation source distance and the farm location, while the managerial characteristics factors are age, income outside the farm, participation in a group, experience and access to credit.
Pengambilan Keputusan Petani Terhadap Penggunaan Benih Bawang Merah Lokal dan Impor di Kabupaten Cirebon, Jawa Barat Theresia, Valentina; Fariyanti, Anna; Tinaprilla, Netti
AGRARIS: Journal of Agribusiness and Rural Development Research Vol 2, No 1: January - June 2016
Publisher : Program Studi Agribisnis, Fakultas Pertanian, Universitas Muhammadiyah Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.18196/agr.2125

Abstract

A deficiency of shallot seed production causes Indonesia could not meet its own local demand yet and thus imports foreign variety from other countries. However, farmer should choose between local and imported seed variety for their farming business activity. The purposes of the study was to analyze farmer decision and factors that determine farmer decision to utilize local and imported seed of shallot. Logistic regression was used to answer the research questions. Respondents were 60 persons divided into two groups, farmer who utilized local seed and that utilized the imported one. The result showed that the differences in decision making between local and imported farmers were the benefits they sought, while the factors that significantly influence the farmers decision to use local seed are scale of land area, seed price, income and market. Scale of land area and seed price have negative influence significantly, while income and market give positive influence significantly on farmer decision to utilize conventional seed.
Model Kelembagaan pada Agribisnis Padi Organik Kabupaten Tasikmalaya Nuraini, Candra; Darwanto, Dwidjono Hadi; Masyhuri, Masyhuri; Jamhari, Jamhari
AGRARIS: Journal of Agribusiness and Rural Development Research Vol 2, No 1: January - June 2016
Publisher : Program Studi Agribisnis, Fakultas Pertanian, Universitas Muhammadiyah Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.18196/agr.2121

Abstract

This study aims to: (1) to identify the forms of institutional and analyze interaction at the institutional organic rice agribusiness; (2) to design the institutional model in organic rice agribusiness. The study was conducted by using descriptive method. Result of the analysis showed that the profile of organic rice agribusiness institutions include: farmers, farmers groups combined Sympathy, organic farmers cooperatives, village cooperatives, private enterprises agro-industry (CV), BPP, NGO, exporters, agro-industry company. The conditions of farmer organizations today are more cultural and mostly just to government facilities, it has not been fully geared to take advantage of economic opportunities through the use of accessibility to information technology, capital and markets necessary for the development of organic rice agribusiness and agricultural businesses.On the other hand, institutional businesses in rural areas, such as the cooperative has not fully accommodate the interests of farmers / farmer groups as a forum for technical guidance. Various farmer institution that already exist such as farmers groups, farmers groups combined, the association of water user farmers are expected on the challenges ahead to revitalize themselves and institutions that currently more dominant just as container technical development and social into institutional also serve as a platform for business development legal entity or can integrate other institutions in the agribusiness chain of organic rice. Model on organic rice agribusiness institution system is based on agribusiness and institutional dimensions as well as the three pillars of the new institutional.
Efektivitas Pelatihan Teknologi Budidaya Bawang Putih Varietas Lokal Ramah Lingkungan dengan Metode Ceramah di Kabupaten Karanganyar Mardiyanto, Tri Cahyo; Prastuti, Tri Reni
AGRARIS: Journal of Agribusiness and Rural Development Research Vol 2, No 1: January - June 2016
Publisher : Program Studi Agribisnis, Fakultas Pertanian, Universitas Muhammadiyah Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.18196/agr.2126

Abstract

Garlic (Allium Sativum L.) is a vegetable that has a lot of profit because its high economic value. Garlic consumption from year to year increases with population growth, but this increase has not matched with an increase in production due to many constraints such as pest attack. Training for garlic farmer aims to improve farmers knowledge in the application of garlic environmentally friendly cultivation technology. Training of farmers was conducted on 14 April 2015 using the lecture method.The purpose of this study was to determine the effectiveness of the training model using the lecture method to garlic farmers in Karanganyar. The samples used were 20 farmers from the garlic farmers in Karanganyar. Purposive sampling was used as sampling technique.The study was conducted by giving pretest and postest to determine the increase farmers knowledge, then the data were analyzed using non-parametric statistical analysis (Wilcoxon Match Pairs Test). The results showed that the value of the Z count on the Wilcoxon test was -3.106 an absolute value. Furthermore, the error level of 5%, Z table = 1.64 so that the Z count is greater than Z table. This shows that training the farmers by using lecture method in Karanganyar was effective to improve the knowledge of the farmers.

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