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APPLICATION OF VENDOR MANAGED INVENTORY COOPERATION MODEL TO ENCOURAGE DISTRIBUTION OF PRODUCTS IN UD. SARI JAYA Munita, Andary Asvaroza; Kholil, Muhammad; Siwi, Galih Raka; Suparno, Adizty
International Journal of Advanced Technology in Mechanical, Mechatronics and Materials Vol 1, No 2 (2020)
Publisher : Institute for Research on Innovation and Industrial System (IRIS)

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (447.007 KB) | DOI: 10.37869/ijatec.v1i2.15

Abstract

UD. Sari Jaya is a home industry that produces cassava and other tubers into chips. Cassava chips are the main product because of their high level of consumer interest in the product compared to others. The Problems faced by UD. Sari Jaya is that they are unable to meet the market demand more effectively. In the process of providing the needs, UD. Sari Jaya often performs several deliveries to each Stall caused by the lack of product availability at Stall, causing demand to be unfulfilled. The number of Retailers to be served, the lack of information on needs is one of the obstacles in the process of inventory replenishment. Vendor Managed Inventory (VMI) is one of the Collaboration Model in the supply chain between producers and retailers where collaboration is expected to make arrangements regarding the number of lot sizes order as well as the frequency of deliveries to each Stall with a minimum total cost, by thus UD. Sari Jaya can have good control in the process of fulfilling the needs of this Cassava Chips.
ANALISA KUALITAS AIR TANAH WILAYAH PERINDUSTRIAN KAB. BEKASI DAN PEMUKIMAN PENDUDUK KOTA BEKASI, JAWA BARAT, INDONESIA Izzati, Titia; Munita, Andary Asvaroza; Kusuma, Retno Indriyati; Pradana, Alvin Haq
Jurnal Infrastruktur Vol 4 No 2 (2018): Jurnal Infrastruktur
Publisher : Jurnal Infrastruktur

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35814/infrastruktur.v4i2.693

Abstract

Tujuan penelitian ini adalah untuk mengetahui pencemaran air berdasarkan beberapa parameter kadar pH, TDS (Total Dissolve Solid), EC (electrical Conductivity), dan temperature air dari dua sumber mata air, yaitu satu lokasi di daerah Industri dan dua di daerah pemukiman penduduk dengan metode pengambilan sampel air secara rutin setiap hari selama dua bulan. Dengan hasil rata-rata untuk air tanah industri adalah : pH 8.19, TDS 194.50ppm, EC 378.75µs, dan temperatur 26.61oC. Sedangkan untuk daerah pemukiman adalah : pH 8.08, TDS 265.36ppm, EC 435.18µs, dan temperature 25.46oC. Berdasarkan data diatas dapat disimpulkan bahwa kualitas air di Pemukiman dan di Kawasan industri masih layak untuk dikonsumsi. Hal ini mengacu pada Peraturan Menteri Kesehatan Republik Indonesia No. 32 Tahun 2017.